For reservations please call
t. 787 725-4927
- Carli's Fine Bistro & Piano
- Carli's World
Carli's Fine Bistro & Piano
The Food
Soup, Salad and Appetizers
|
The Soup of the Day |
$6 |
|
Spinach Salad |
$11 |
|
Neoclassic Caesar (with sauted chicken $12) |
$8 |
| Seaweed Salad With toasted sesame dressing. |
$8 |
| Tuna Carpaccio Ahi tuna perfectly marinated in lemon and spices, extra virgin olive oil and served with seaweed salad. |
$12 |
| Chef's Daily Ceviche Marinated in lime, mango extract and cilantrillo. (platter with tostones $15) |
$11 |
| Escargots with Shiitake Mushrooms On a creamy brandy sauce. |
$12 |
| New Zealand Sauteed Green Mussels On a white wine reduction and spices. |
$15 |
| Lump Meat Crab Cakes With spicy alioli. |
$13 |
Entrées
|
Blackened Ahi Tuna 6oz (for 12oz. add $9.00) |
$19 |
| Filet of Tilapia Pan seared and served with beurre blanc sauce. |
$14 |
| Filet of Atlantic Salmon Pan seared and served with Dijon mustard cream or with a light lemon and fresh herb sauce. |
$22 |
| Roasted New Zealand Lamb Rack Served with our special Oporto reduction and infused with lamb jus. |
$35 |
| Rib Eye Steak Served with white wine Shitake mushroom sauce. |
$26 |
| Certified U.S. Filet Mignon Served with wild mushrooms sauce, or infused with Gorgonzola cheese. |
$34 |
| Breast of Chicken Served with our delicious apricot sauce. |
$18 |
| Pan Seared Gruoper Filet Served with an almond and Amaretto sauce. |
$21 |
House Specialties Tapas
| Sweet Plantain Caterpillar Topped with a scallop and shrimp mouse and finished with a spicy chili mayo. |
$12 |
| Plantain Encrusted Calamari With Carli’s dark secret sesame dressing. |
$12 |
Caribbean Tapas
| Mixed Empanadillas With salsa ají. |
$8 |
| Chicken Minifongo With our house mojito. |
$8 |
| Shrimp Minifongo With our house mojito. |
$12 |
| Chicken Pinchos Maní salsita (peanut sauce). |
$8 |
| Buñuelos de Bacalao (Local Cod Fritters) With our Tartar sauce. |
$6 |
| Barriguitas de Vieja (Granny's Tummy) Our version of a real classic. |
$11 |
| Assorted Mini Local Fritters With spicy/mayo sauce. |
$5 |
Risotto Appetizers
(May be ordered as entrée)
| Shiitake Mushroom Risotto |
$14 (entrée $22) |
| Pumpkin and Shrimp Risotto |
$16 (entrée $25) |
| Barolo Tenderloin Tips Risotto |
$15 (entrée $23) |
Pastas
| Linguine del Mare Topped with fresh salmon, shrimp, mussels and our cream of Brandy sauce. |
$27 |
| Spinach Ravioli Topped with Pesto or creamy Gorgonzola sauce. |
$21 |
| Pasta Primavera Topped with the vegetables of the day. |
$14 |
Munchies
| Cheese Quesadilla With pico de gallo. |
$9 |
| Chicken Quesadilla With pico de gallo. |
$12 |
| Manchego Cheese Plate With fresh fruit, pan criollo. |
$9 |
Desserts
|
Crème Brûlée (coconut, vanilla). |
$7 |
|
Crème Brûlée (Grand Marnier). |
$8 |
| Peach or Pear Tart. | $7 |
| Carli's Ice-Cream Orjazzm Our house infamous concoction of 4 selected spirits over a scoop of ice-cream. |
$11 |
|
Please ask your server about other special desserts. |
Please visit our other site: Carli's World
© Copyright, 2005-2010